Cost-effective ethylene detection allowing you to accurately forecast ripeness of produce, receive real-time alerts and automate ethylene cleaners & other ag-tech systems.
Agribusiness is one of the largest industries in the world, valued at approximately $US 1.4 trillion a year. While this figure is astounding, there is an ever-expanding percentage of food wastage year-in-year-out.
The main contributor to food waste is fruits and vegetables with a staggering 45% of all fresh produce being lost or wasted within the food supply chain. This is roughly 1.3 billion tonnes of food, which equates to $US 680 billion dollars worth of wasted produce not reaching an end consumer each year.
To combat this industry problem, RipeTime have created the most accurate real-time ripening sensor in the world, to help monitor the health of fresh produce shipments across the entire supply chain.
As the world struggles with overwhelming food wastage, RipeTime has developed a patented technology to help proactively deal with the problem, in the form of an atmosphere reader.
RipeTime technology cost-effectively detects extremely low levels of gas in the atmosphere, as a way of tracking fresh produce quality as it is moved through the supply chain.
RipeTime's device collects atmospheric data on a regular 15-minute cycle, providing highly accurate predictions of ripening timelines; without even handling the product.
RipeTime's software has the ability to collect any and all data from the Environmental Sensor's reads and then forward that data on to subscribers in the form of real-time notifications.
RipeTime's real-time sensor detects ethylene levels down to 1 Part Per Billion (1PPB), allowing cool store operators to:
Atmospheric readings that measure down to 1PPB allow for accurate forecasting across all forms of fresh produce. This ensures that you can optimise your supplies, sending them out on time, every-time.
Most accurate ripeness/ethylene detection system in the world (GC certified)
Measurements down to 1PPB to give long-term warnings
Real-time alerts of atmosphere changes within 5PPB
Volatile Organic Compounds (VOCs) and overripened produce take less than 2 hours to have irreversible effects on the surrounding batch. RipeTime's Environmental Sensor now provides cool room operators with an informed window of opportunity to act upon before they begin to experience large losses in product.
24/7 measuring - taking readings every 15 mins (672 per week)
Alerts and Notifications can be sent via SMS, Email or Desktop
Actionable data and suggested responses provided
Real-time level reporting allows RipeTime to know the perfect conditions and timing for your fresh produce shipments. Link your RipeTime unit into your ethylene management systems in order to automate the entire process of caring for your stock.
Automate ethylene management systems
Cut down on human error & cost
Ensure steady & healthy growth from "Farm-to-Fork"
The accurate history of each shipment's journey ensures that we can replicate the best cold chain practices as we learn from every batch, every-time.
Temperature & Humidity
Timestamped & GPS tracking (optional)
With this technology we can predict market ready condition, control shipping priorities and evaluate potential problems long before they could cause losses.”
Contact the team today, to see how RipeTime can help you get the most out of your produce.