RipeTime arose from the vision of a cost-efficient technology which would be used for ultra-high sensitivity measurements of fresh produce quality. This technology would lead the charge in being a proactive countermeasure against the global food waste problem.
RipeTime arose from the vision of a technology for ultra-high sensitivity and a cost-efficient measurement of fresh produce, to drive a new level of expectation in the food waste problem, a detrimental presence across the whole primary sector.
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To date, RipeTime have successfully executed early-stage trials on kiwifruit with SEEKA Kiwifruit Industries Limited, and apples with New Zealand produce giant, Turners and Growers Global Limited. Additionally, RipeTime has commenced first-stage testing on stone fruit at Melbourne based Cutrifruit, and conducted some in-house testing on New Zealand produced cherries in amongst other exciting industry partnerships.
Here are just some of the industry giants we have worked with in order to optimise harvest returns.
Contact the team today, to see how RipeTime can help you get the most out of your produce.